From Wisconsin

The Rattlesnake is a true flavor experience — spicy, sweet, tropical, and HOT. ... The warmth and sweetness of the tequila open your palate to the smooth and creamy mellowness of a perfectly aged Cheddar. And just when you are wondering where the Habaneros are, the heat bursts forth for an unforgettable finish.

Beverages: Tequila, Margarita
Beer & Wines: Iced Sangria, Mexican Beer
Nibbles: Pineapple, Mango, Chocolate, Potato Chips, Burgers, Chicken, Tortilla Chips

The Robin: Named after the Wisconsin state bird which returns each spring as a sign of the end of winter, this classic, handcrafted Wisconsin Original Colby will bring back memories from your childhood. Crafted as a classic bandage-wrapped and waxed midget wheel, The Robin has a firm, yet open and curdy body combined with a fresh buttery taste and a pleasantly salty finish.

Beers: Domestic Beers, Ales, Lagers
Wines: Malbec, Pinot Noir, Cabernet Sauvignon
Nibbles: Apples, Strawberries, Buttery Crackers, Peanuts, Cashews, Charcuterie

The Blue Jay: Made using a recipe in which five ten-gallon cans of cream are added to each vat, The Blue Jay is rich in texture with strong buttery notes. We then crush juniper berries to release their perfume and infuse them through out to complement the Blue strain’s unique botanical essence. The result is a bold, yet utterly creamy Blue with a delicately piney bouquet that blooms in your mouth. While the Blue Jay is wonderful with any of our suggested pairings, try it melted on a New York Strip for a truly decadent meal.

Beverages: Gin, Brandy, Warm Apple Cider
Beer & Wines: Red Zinfandel, Sparkling Wine, Stout
Nibbles: Grilled Steak, Venison, Crusty Bread, Apricots, Dates, Pears