Check Out our New Spirits Tasting Station

In our continuing effort to be a cutting edge retailer, Fishpaws has installed a spirit tasting station. You can now sample exciting premium spirit brands. We will offer serving sizes of ½ oz. or a full ounce. We feature selected brands every month.

Fishpaws Own Single Barrel Whiskies

What is a single barrel bourbon? When new whiskey goes into the barrel, it all starts life out pretty much equal. But once the barrel is tucked away in the rickhouse, it might age a little differently from the barrel three floors up or the one at the other end of the building. Where that barrel spends its aging years has a lot to do with the flavor characteristics of the whiskey as it matures inside. For a Single Barrel Bourbon, then, there is no "marrying. A Single Barrel Bourbon is a rare find, actually, because it - and it alone - contains all the qualities we seek in that particular product. It’s a one of a kind.

 

Makers46singlebarrelbottlesmallMakers Mark 46 Private Selection

Maker’s 46 began as fully matured Maker’s Mark aged in charred American oak barrels. The French oak staves were carefully inserted into the empty barrels to enhance the vanilla, spice and oak flavors. Finally the barrel was returned to the warehouse to age a bit longer and create the bigger, bolder more complex taste of Maker’s 46. Now you can experience the thrill of creating your own version of Maker’s Mark, with the Private Selection program.

Angela, Kim and Anthony Truzzulo, our Beam representative headed down to Maker’s Mark on March 23, 2107 to create our own Maker’s Mark 46 Private Selection. The process entailed starting with the Maker’s Mark Cask Strength and choosing 10 staves to create our own selection. We choose from 1001 possible combinations of five different wood staves. The staves choices were the following:

P2 – Baked American Pure 2
Cu – Seared French Cuvée
46 – Maker’s 46
Mo – Roasted French Mocha
Sp – Toasted French Spice

We started with Maker’s Mark Cask Strength Bourbon then tried 4 different stave combinations. Our final and favorite combination was 2 Baked American Pure 2, 4 Maker’s 46, 3 Roasted French Mocha and 1 Toasted French Spice. We were told that no one had chosen our combination so far, so it is truly a one of a kind.

Tasting notes: The nose is sweet and soft Meyer lemon flower scent, dried fruit, and cinnamon with vanilla accents. The bourbon stars off with bitter chocolate followed by stone fruit with waves of apricot with nutmeg throughout. The finish is of cinnamon, white pepper and extremely smooth. Bottled at 111.7 proof, our combination is a perfect winter warmer to enjoy by the fire.

Our Selection has aged in the barrel and arrived to us today, September 19, 2017. We are so excited to present it to you! 

$79.99/750ml Arrived 9/2017

Sagamore Barrel Select Rye 95 Proof

We toured through the distillery and the mIt all starts with the barrels which have been selected only for the Barrel Select program. These barrels are stored at the Sagamore Farm and have aged for 5 years. Sagamore Spirit’s distillers will create a series of blends of high-rye and low-rye whiskeys. The high-rye is 95% rye and 5% barley malt and the low-rye is 53% rye, 30% corn and 18% barley malt. Fishpaws staff tasted through 4 different combinations. We chose the 60% high rise, 40% low rise. The whiskey is then proofed to 95 proof and bottle especially for Fishpaws Marketplace.

Our Barrel Select Whiskey has an aromatic note of baking spices notes of sweetness. The flavor profile is of dried fruit, citrus notes with a delicious brown sugar finish.

Nose: White Pepper, dried fruits such as orange and apricot and brown sugar.
Palate: Brown Sugar, Hazelnut, Cinnamon, Marzipan.
Finish: Nice smooth and lingering baking spices.ost notable element of our tour was the pride of the staff and the deep history of the distillery. The distillery is truly a family business with multiple generations all working to make this great whiskey.

Arrived October, 2018 $49.99/750ml 

Four Roses OBSO Master Distiller Private Selection Single Barrel

OBV: 58.4%
Aged 9 years, 7 months
60% Corn, 35% Rye, 5% Malted Barley

This barrel was selected by Jim Rutledge, Master Distiller for Fishpaws Marketplace. An OBSO Mash bill is a rare mash bill especially for a single barrel.

Nose: Sweet juicy apple, burnt caramel with some floral rose notes.

Palate: Quite spicy. The palate is full of black pepper notes with lots of candied orange, dried peach, apricot, cherry, mint, allspice and finishes with black pepper notes. You get a spiciness like a cocktail bitter. It has a long lingering finish.

$79.99/bottle 1 per person

Arrived September, 2018

Four Roses OESQ Master Distiller Private Selection Single Barrel

OBV: 55.7%
Aged 9 years, 10 months

This barrel was selected by Jim Rutledge, Master Distiller for Fishpaws Marketplace. An OESQ Mash bill is a rare mash bill especially for a single barrel. Only 2 in the MD market. E Mashbill is 75% Corn, 20% Rye, 5 % malted Barley. The Q yeast strain imparts floral essence.

Color: Gold to amber
Nose: Cedar and pine notes with a citrus orange zest, Floral Honey & Camille Tea Notes
Palate: Very pronounce flavors of winter spice with a sweetness, notes of honey and crème Brule

$79.99/bottle 1 per person

Arrived November, 2018

Four Roses OESV Fishpaws Private Selection Single Barrel

57.1%
Warehouse LE
Barrel No. 65.3T
Aged 9 years, 9 months

Color: Bright golden-amber, medium caramel
Nose: Bruléed (burnt) sugar; vanilla cream cake, candied pecans, praline, candied orange peel, burnt orange, smoke, butterscotch
Palate: Peppery, baking spices, cinnamon, banana-nut bread, dried fruit notes with smoky spicy tobacco
Finish: Long lingering finish with notes of cherry with peppery herbal spice notes.

Arrived May, 2019

Fishpaws WhistlePig Old World Cask Finish Bespoke Blend

This 86 proof 12 year-old Rye Whiskey is a marriage of whiskeys aged in new American Oak and ingeniously finished in Sauternes (37%), Maderia (50%) and Port casks (13%). Fishpaws staff used a beaker and pipette to create an individual Bespoke Blend. We hope you will enjoy! Our customers loved this whiskey so much brought in a second batch.

The whiskey has a nose of caramel, baking spices and white pepper. The palate is creamy with distinct rye flavors, peach notes and a dark chocolate finish. It also contains flavors of caramel, burnt brown sugar and citrus notes. $119.99

 

WhistlePig Single Barrel 10 Year Rye

Kim, Teri and Teri traveled to Middlebury, VT to choose a 10 Year Single Barrel. We chose Barrel #2717 which was actually filled on 6/30/2007, so our pick is actually a 12 Year Rye.

Nose: Maple Syrup and Dark Cherries
Palate: Drinks like a bourbon. Nice complexity and sweetness with notes of dark cherry chocolate, honey, white licorice with floral notes of honeysuckle.
Finish: Lingering flavors with white pepper on the finish.

Arrived July, 2019

1792 Bottled in Bond Fishpaws Single Barrel Select


Barton 1792 Distillery was established in 1789 and continues today as the oldest fully-operating Distillery in Bardstown, Kentucky. Situated in the heart of bourbon country on 196 acres, the Distillery boasts 29 barrel aging warehouses, 22 other buildings including an impressive still house, and the legendary Tom Moore Spring.

In 1897, the Bottled-in-Bond Act revolutionized the quality of American whiskey. Carry on that tradition, this well-aged bourbon from barrels all filled during the same season was bottled at exactly 100 proof for a bold taste and lingering finish-a testament to the Bottle-in-Bond Act established over a century ago.

Spirit: Whiskey Recipe: Rye Bourbon Lot: 11-K-23 Barrel #3082
Nose: Floral, Citrus, Confectioner Sugar, Banana
Palate: Dried fruit, Spicy notes of white pepper, sage and nutmeg. Banana foster and banana bread
Finish: Long lingering finish with vanilla and white pepper.

$59.99 Limit: 1 per person Very Limited Availability

Arrived July, 2019

Fishpaws Marketplace is not a shopping trip it's an experience!

Our friendly staff is here to serve the community.

 

Calendar of Events

 12/12, 5-7pm – Sierra Nevada & 5-8pm – Join John Perry from Carlos Serres Winery in Rioja, Spain and sample his wine & Jamón Ibérico ham with Spanish cheeses

12/ 13, 5-8pm – Old Forester Barrel Pick

12/19, 5-8pm – Jack Daniels Single Barrel & Gentleman Jack – Bottle Etching Van Available to etch bottles!!

12/20, 4-7pm – Heaven’s Door Whiskey & Moet Etoile Sparkling Tasting

12/21, 4-7pm – Stag’s Leap & Penfolds Wine Custom Ribbons. Great for gift giving!

12/28, 4-6pm – Vineyard at Dodon tasting